Escaleras de Empedrado
Escaleras de Empedrado is Miguel Torres's most prestigious wine and perhaps the Torres family's most ambitious project. It originated from the discovery, after an extensive search, of soils with a high concentration of slate in the coastal area of the Maule Valley, specifically in the town of Empedrado. We wanted to create an exceptional Pinot Noir that reflects its origin, with a distinct personality, quite different from other Chilean Pinots. We sought a strong aromatic expression of undergrowth, mushrooms, subtle spicy notes, and a present yet highly complex fruit. The wine displays great vibrancy, thanks to its good acidity, a result of the climate and the slate soil.
The base soils are known in Chile as "piedra laja" and in Catalonia as "licorella." This type of soil has rapid drainage, allowing for water restriction during the ripening period and controlling vine vigor. The vineyard is located 25 km from the Pacific Ocean. During the ripening period, the maritime influence regulates temperatures and prevents extreme values.
Valle Empedrado
