Wine and food
Wine and food are inseparable. One elevates the other to culminate in a complete experience, which is why we have designed culinary spaces that enhance the connection between wine and fine cuisine, resulting in truly extraordinary pairings. Our culinary offerings are meant to be enjoyed with wine – after all, isn't that what wine and food experiences are all about?
Located at our flagship Mas La Plana estate in Pacs del Penedès, our restaurant is a stone's throw from the winery. The dining room and terrace open up to the vineyards, revealing sweeping vistas of Montserrat mountain, steeped in sunlight and nature. Here the pairing of wine and food takes on a new dimension in an elegant, welcoming space that invites guests to immerse themselves in a wine and food experience to enliven the senses.
El Celleret Garden Restaurant opened in 2019 and specializes in Mediterranean market cuisine made with wine in mind, using only fresh, locally sourced, top-quality ingredients. We maintain an organic estate garden and free-range Penedès hens and roosters, reflecting our commitment to sustainability and our respect for the land and environment; principles which inform all of our vinicultural endeavours.
By combining tradition and modern culinary techniques, our chefs transform each plate into an expression of the Penedès landscape, creating meticulously crafted healthy offerings with an emphasis on texture and aroma. These dishes are a celebration of life, meant to be enjoyed with a glass of wine amid natural surroundings where the views are a feast for the eyes.
Lunch: Monday to Sunday, 1 pm to 3:30 pm
Dinner & Live music: Friday and Saturday from 26th May
Finca el Maset, s/n - 08796 Pacs del Penedès (Barcelona) 4 km from Vilafranca del Penedès
Telephone: +34 93 817 78 81