On Sunday, September 14th, Familia Torres invites guests to celebrate the grape harvest with a special day of wine, gastronomy, and immersive experiences, designed to capture the true spirit of Penedès during this pivotal season for winemakers. The event will be held at Masía Mas Rabell, a charming estate nestled among the vineyards of Sant Martí Sarroca, and will feature a gourmet lunch with live music, as well as an optional hands-on grape harvest workshop.

Chef Sergi Millet of El Celleret restaurant has crafted a menu that highlights local ingredients and traditional regional dishes, perfectly paired with a curated selection of organic Penedès wines. Starters include Iberian ham croquettes, cod fritters with lime and Mas La Plana honey, Delta rock mussels, coca with roasted peppers and smoked sardine, and a couscous salad. The main course features Penedès black rooster rice with seasonal mushrooms, followed by a fig cake with vanilla ice cream for dessert.

The wine selection for the occasion includes Clos Ancestral white and red—crafted from ancestral grape varieties revived by Familia Torres and adapted to climate change—and Jean Leon 3055 rosé.

For those eager to experience the harvest up close, an optional workshop offers the chance to pick grapes in the vineyard and enjoy a storytelling session about the healer Tupinamburga, suitable for both children and adults. This family-friendly activity can be added when making your reservation.

Wine and Grape Tasting Experience

Another highlight of the harvest season is the Wine and Grape Tasting, taking place on Sunday, September 21st, at the Familia Torres winery in Pacs del Penedès. This experience includes a guided tour of the winery and a comparative tasting of four single-varietal wines alongside four grape varieties—a unique opportunity to explore the relationship between the grape and the wine, and to discover how these exceptional wines are created.

Featured wines include Forcada and Pirene—limited-production wines made from ancestral varieties revived by Familia Torres—Jean Leon Nativa Xarel·lo, a pure expression of the region’s signature grape, and Mas La Plana, the iconic cabernet sauvignon that has become the flagship wine of Familia Torres.

Advance booking is required for both the Harvest Festival and the Wine and Grape Tasting. Reservations can be made at www.torres.es or by contacting the reservations department at 938177330 or reservas@torres.es.

How to participate