The University of Barcelona (UB), in collaboration with Familia Torres and meteorologist Dr. Tomàs...

Familia Torres has successfully reduced its CO₂ emissions per bottle by 40% across its entire...

The Regenerative Viticulture Association, with the support of the Catalan Wine Cluster INNOVI, organ...

On Wednesday, 4 June, from 10:00 a.m. to 1:30 p.m., the University of Barcelona (UB) will host the...

The need to promote models that balance the demands of the agricultural sector, nature, and...

Daniel Pappa, Bartender at SVANEN in Oslo, has been declared the winner of the third edition of the...

Familia Torres, recognized as one of the Best Sustainable Producers in Spain 2024 in the prizes that...

Familia Torres has participated in Madrid in the presentation of the results of REBO2VINO, the first...

Familia Torres continues to make strides in capturing and reusing CO₂ from wine fermentation as part...

Torres Brandy will host its highly anticipated global final of the Torres Brandy Zero Challenge in...

Familia Torres reinforces its commitment to sustainability and innovation in the wine industry by...

On Wednesday, November 27, Familia Torres presented the VIII Torres & Earth Awards in recognition of...