Torres Family Articles
As a good host, if you want to give your meal a French touch, nothing beats a wine and cheese...
Manolo García is an inquisitive artist whose sensitivity colors everything he does, from composing...
An entire book could be written on the rules of pairing wine and food: astringent wines go...
More than a mere question of taste
When we evaluate a wine by tasting it, we obviously make use...
The long-awaited moment has finally arrived. The longed-for intangible is taking shape. The date is...
A walk through blossoming vineyards in spring is reason enough. Or that rush of cool air and history...
The nose provides us with a great deal of useful information about wine, whether we're evaluating it...
“Without a global market, a local product like wine would not reach the extraordinary heights it is...
Non-mainstream varieties brought back from the brink of oblivion. Join Meritxell Falgueras on a tour...
How do we visually judge a wine in a tasting? What information does a wine's appearance provide...
One of the greats. He may not speak much on stage but, off it, all you have to do is mention wine...
Seen as the Iberian Peninsula’s gateway to winegrowing, L'Empordà is building a promising future on...