Torres Family Articles
“Here I’d like to suggest a different journey, with a wine-lover’s suitcase full of everything you...
We sit down for a chat with Mireia Torres, oenologist, manager of Jean Leon and responsible for the...
“Culture helps us pick good wines and has the joyful side effect of making us better in bed, because...
On the occasion of the Sitges Film Festival, Luis M. Rosales takes us into the chronology of...
“The kind of food that I make has a direct influence on what I drink. This means strong, character...
Winegrowing and human civilization go hand in hand. So do viticultural techniques and varietal...
“The Penedès region is not only the most visited wine and cava region, but it also has the earliest...
Autumn is a good time for hobbies: there are those who collect part work figurines in installments...
“Whites and rosés go with canned fish, shellfish and most vegetables. Light or medium-bodied reds...
Life is simply juicier on the big screen, which is why I’ve compiled a list of my very own Top 5...
He is the creative mind behind a Brazilian cuisine that blends tradition and creativity, gourmet...
Acidity is present in all wines. It is their heartbeat, their nervous system, their electrical pulse...