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Glossary

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W

White
The wine obtained from white grapes characterised by the fact that skins are removed from the must before fermentation.
Winemaking facility
Area in the winery reserved for the winemaking process.
Winery
The installations where one or more of the stages of the winemaking process are carried out, i.e. vinification, ageing, bottling, storage, etc. It also refers to companies whose business involves these activities.