
A taste of Spain, the taste of Rioja
Description
Ibericos, takes its name from the Iberian Peninsula, a land of lonely oaks and ancient vineyards.
Origin
This noble wine from the Torres family, made with the tempranillo varietal, is aged for 12 months in oak barrels and for a long time in the bottle. Thus, the wine speaks to us of the land it comes from and its origins with aromas of forest fruits and spices. On the palate, it speaks to us of the passing of time, smooth, elegant and long.
Serving suggestions
Serve between 14-16ºC. Owing to the tannic and fruity characteristics, this wine pairs well with a great variety of meat dishes including roasts and game.
Tasting Notes
Deep red cherry colour. On the nose it reveals notes of black ripened fruits and spicy aromas (cocoa and nutmeg) from the wood. Silky entrance in the mouth with pleasant tannins. Long and spicy aftertaste.
Tempranillo
This is a traditional Spanish variety, known locally in Catalonia as Ull de Llebre (hare's eye).